Q'S CAKES & SWEETS BOUTIQUE
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  • Weddings
  • Classes & Events
  • Ordering
  • Gallery
    • Contact Us
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YOUR CART

Ordering

PLEASE DO NOT ORDER IF YOUR ITEM NEEDS TO BE DELIVERED OR SHIPPED. CONTACT US DIRECTLY TO INCLUDE DELIVERY OR SHIPPING FEE!



Please contact us for any customized cake/dessert/sweet orders. All orders with elaborate designs such as Weddings, Baby Showers, Anniversaries, etc. will require a consultation with Q's Cakes staff. Consultations typically range from 30 mins to an hour. To schedule a consultation please call us during store hours (Tuesday thru Saturday 10am to 5pm) at (505) 514-6775.

Ordering Cupcakes,Brownies and Cookies: You can order up to (2) different flavors per dozen for standard sized cupcakes, (1) flavor for mini cupcakes. Brownies and cookies are sold by the dozen. Some cakes/desserts cannot be shipped so please inquire before ordering.

All orders are made fresh. Standard orders must be made 72 hours in advance. Due to how busy the weekend gets, we may not be able to accommodate orders within the 72 hour time frame.
Custom orders are placed via a consultation through phone, email, or in-person meeting. Typical Custom orders need to be placed with at least a 7 Days notice or longer and with a 50% deposit at the time of ordering.

*Vegan and Gluten-Free will acquire an additional charge and require at least 72 hour notice. (Please contact for more information)*
ALL orders over $50 requires a 20% deposit.
Orders must be cancelled up to 48 hours in advance or deposit is forfeited.


*Cakes are made according to serving size. We use the Wilton serving chart as a guideline for serving sizes. Our cakes are at least 4 inches tall. The majority of the comfort food cakes pictured, are 6 inch cakes.
6 inch feeds 8-12
7 inch feeds 10-15
8 inch feeds 15-20
9 inch feeds 20-25
10 inch feeds 25-30

Gift Certificate

$10.00 - $25.00


Gift Certificates can picked up or emailed to recipient. All gift certificates expire 6 months from purchase date. Gift certificates cannot be applied towards wedding cakes, custom cakes, or decorating classes. Gift certificates cannot be used together. One time use per certificate. No cash back. Non-refundable.



Can be used for in-store purchases and standard orders.

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Large cupcake bouquet

19standard sized cupcakes in assorted flavors. IF you would like this item in a gluten-free/vegan/both option, please contact us following your online order to make necessary adjustments.

*Dietary Restrictions/Allergies: incur added cost*

Small Cupcake Bouquet

7 standard sized cupcakes in assorted flavors. IF you would like this item in a gluten-free/vegan/both option, please contact us following your online order to make necessary adjustments. *Dietary Restrictions/Allergies: incur added cost*

Medium Cupcake Bouquet

13 standard sized cupcakes in assorted flavors. IF you would like this item in a gluten-free/vegan/both option, please contact us following your online order to make necessary adjustments.

*Dietary Restrictions/Allergies: incur added cost*

Brownie
Two layers of brownie with a chocolate buttercream filling. It's topped with ganache, caramel, chocolate chip cookies, pecans, and more buttercream. 
Cherry chocolate chip
Cherry cake with mini chocolate chips. Decorated with a cherry frosting, mini chocolate chips and topped with cherries. 
Neopolitan
This cake is like the famous ice cream. It has a layer of vanilla, strawberry and chocolate cake with matching buttercream. It's drizzled with a chocolate ganache.
4 Horsemen Cake (6 inch)
This cake came about while I was brainstorming. It starts with a layer of red velvet cake, then carrot, butter pecan, and topped with cinnamon rolls. Between each layer is cream cheese frosting and it's topped with more frosting.
1 dozen mini chocolate covered Oreos
Mini Oreos covered in delicious chocolate
1 dozen regular chocolate covered Oreos
1 dozen fancy chocolate covered Oreos
These Oreos are decorated with a special transfer sheet. Please contact me regarding designs available.
King Cake
$
27.00    
email: [email protected]
phone: 505-514-6775
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